{"product_id":"greek-cypriot-cooking-with-irene-matys-thurs-jan-21","title":"Greek-Cypriot Cooking with Irene Matys | Thurs Jan 21","description":"\u003cp\u003eBefore she was an award-winning, best-selling cookbook author \u003cstrong\u003eIrene Matys\u003c\/strong\u003e was a long-time collaborator we always looked forward to working with. So we're thrilled to welcome her back to Cucinato Studio for a brand new intimate and interactive cooking class! \u003c\/p\u003e\n\u003cp\u003eTonight we'll all be Irene's sous-chefs as she guides us through a menu of winter-themed dishes she's sellected from her beautiful book, \u003cem\u003e\u003cstrong\u003eMy Cypriot Table\u003c\/strong\u003e\u003c\/em\u003e. Greek-Cypriot comfort food is the them of tonight's meal: from the creamy, rustic \u003cstrong\u003eMakaronia Vrasta\u003c\/strong\u003e (lemony pasta); to \u003cstrong\u003eYemista\u003c\/strong\u003e (slow roasted stuffed veggies); to irresistable \u003cstrong\u003eLoukoumàdes\u003c\/strong\u003e (mini honey donuts). It might be a cold January night outside, but tonight's dinner will be overflowing with Meditteranean-style warmth! \u003c\/p\u003e\n\u003cp\u003eWhen we're done cooking, you'll be seated along with your host and fellow guests at a long harvest table to enjoy the dishes we've prepared together! \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMENU\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWelcome snack (Meze) \u003cbr\u003e\u003c\/strong\u003eElies Tsakistes - \u003cem\u003eCracked green olives with coriander, garlic and lemon  \u003c\/em\u003e\u003cbr\u003eMelitzanosalata - \u003cem\u003eEggplant dip with lemon, mint and sesame \u003c\/em\u003e\u003cbr\u003eGrilled pita \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst course \u003c\/strong\u003e\u003cbr\u003eMakaronia Vrasta - \u003cem\u003eWarm lemony pasta with fresh mint and halloumi \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMain course \u003c\/strong\u003e\u003cbr\u003eYemista - Stuffed roasted veggies (peppers, onions and zuchini) with ground meat, rice, herbs and spices \u003cbr\u003eKrambo Salata - Cypriot style cabbage salad with arugula, celery and red onion \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDessert \u003c\/strong\u003e\u003cbr\u003eLoukoumàdes - \u003cem\u003eBite-sized Cypriot-Greek donuts with citrus and honey \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBEVERAGES \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA selection of wines, beers and soft drinks will be available for purchase at the event. Our wine list can be viewed here: https:\/\/cucinato.ca\/collections\/wines\u003c\/p\u003e\n\u003cp\u003eWe also offer corkage, the fee is $15 per bottle. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTERMS \u0026amp; CONDITIONS \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e• No refunds after purchase\u003cbr\u003e• Exchanges (one per ticket) permitted up to 5 days prior to the event.\u003cbr\u003e• Tickets to Cucinato events are transferable - you can give them to someone else if you can’t attend (but please notify Cucinato in advance!)\u003cbr\u003e• We will do our best to accommodate dietary needs – please contact us before booking\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Cucinato Studio","offers":[{"title":"Price Per Person","offer_id":68106156212267,"sku":null,"price":160.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/0562\/5131\/files\/1793643957788_1r9rt3wa.jpg?v=1793700651","url":"https:\/\/cucinato.ca\/products\/greek-cypriot-cooking-with-irene-matys-thurs-jan-21","provider":"Cucinato Studio","version":"1.0","type":"link"}