Crostata di fichi e ricotta

$10.00

Size | 2 portions

Quantity

- +

Crostata di fichi e ricotta

$10.00

Size

2 portions

  • Product Description

      Crostata (which means "crust") is one of Italy's favourite desserts, typically made with shortcrust and marmellata, fresh fruit, or cream. It can be prepared as an open-faced dessert or covered, often with a latticed crust.

      This week’s version is made with ricotta and fig marmellata, which is traditionally prepared by collecting fresh figs in September on farms all over Italy.