Coming Soon: Cucinato Italian Culinary Studio!

Italian chefs Luciano Schipano (Calabria) and Massimo Bruno (Puglia) have joined forces with olive oil & wine producer Gaia Massai (Tuscany) and Toronto-based food writer Mark Cirillo (author, Pizza Cultura) to launch a new Italian culinary studio in Toronto’s Corso Italia neighbourhood.

Located at the corner of Lansdowne and St Clair Aves, the studio is set in an old trattoria and will offer cooking classes, special events, private bookings and catering.

Launch is scheduled for May 2018. To keep informed about our upcoming events, please sign up for our newsletter.