La Domenica: Sunday Ragù Lunch With Massimo Bruno

Sunday, 14 October, 1:00–4:00 PM | $60 / $20 + Taxes

Anyone who grew up in a traditional Italian household knows what “Sunday Sauce” (il ragù della domenica) is all about – that slow-cooked sauce that simmered all day, till it was time for the whole family to gather round a big table and leisurely enjoy a delicious home-cooked meal and each other’s company.

Those Sunday afternoon meals are the inspiration for this special family event, hosted by chef Massimo Bruno and his own family. Bring your kids, siblings, parents, friends — whoever you like — and we’ll sit down together for a big family meal!

NOTE: special rate for children under 10 years old: $20 per child. 




Bruschetta; nodini di mozzarella; mortadella; verdure grigliate (grilled vegetables); polpette di carne (meatballs)


Ziti al ragù (ziti al ragù sauce)


Sporcamuss (warm puff patry with crema)

A selection of Italian wines will be available for purchase by the glass or bottle. Or you can bring your own wine for a $15/bottle corkage fee.






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