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October 2019

Cooking Class: Homemade Ravioli with chef Agostini

October 23 @ 6:30 pm - 9:30 pm

Chef Stefano Agostini shows you how to make Itlay's favourite stuffed pasta: ravioli.

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Cooking Class: Tastes of Tuscany

October 29 @ 6:30 pm - 9:30 pm

Chet Massimo Bruno will teach you some of his favourite dishes from the beautiful region of Tuscany.

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November 2019

Baking Class: Classic Biscotti with Anna Sottile

November 3 @ 2:00 pm - 5:00 pm

Italy at Home’s Anna Sottile shares some of her favourite recipes: Mandorle e Anice (almond and anise); Chocolate; and Frutta Secca (mixed dried fruits).

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Pizza Making Class with Master Pizza Chef Pasquale Ponticiello

November 7 @ 6:30 pm - 9:30 pm

We're excited to welcome back one of Toronto's top pizza makers for this fun and interactive pizza-making class!

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Cooking Class: Italian Winter Soups

November 12 @ 6:30 pm - 9:30 pm

Join chef Massimo Bruno to learn some of the best loved traditional recipes!

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