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Homemade Gnocchi Class with Cosimo Ieraci – SOLD OUT

February 12 @ 6:30 pm - 9:30 pm


Homemade gnocchi is one of the most popular dishes in Italy, and it’s easier than you think to make it!

In today’s class chef Cosimo Ieraci will show you two classic ways to make gnocchi and two simple, delicious sauces that pair perfectly with them. When we’re finished preparing the dishes we’ll sit down together for a meal.

Dishes we will prepare

Gnocchi di patate al pomodoro – Homemade potato gnocchi with tomato sauce
Gnocchi di zucca al burro e salvia – Homemade squash gnocchi with butter and sage

Wine / Corkage 

A selection of Italian wine & beer will be available for purchase. If you would like to bring your own wine there is $15 corkage fee.





  • We will do our best to accommodate dietary needs – please contact us before booking
  • Tickets to Cucinato events are transferable
  • No refunds after purchase. Exchanges permitted up to 5 days prior to the event.



February 12
6:30 pm - 9:30 pm
Event Category: